Sweet potato, fig, goat cheese and prosciutto crostiniCurry chicken and Caribbean riceCurry chicken and Caribbean riceWild mushroom chicken marsala with herb roasted potatoesCrab and corn chowderShaved brussels sprouts bacon Caesar with fresh herbs and rose petalsPecan crusted a rum cakeScallop casinoScallop casinoCrab cake topped pan seared snapper finished with balsamic and SrirachaSpinach Parmesan soupSpinach Parmesan soupShe’s never afraid to spice things up in the kitchen. Signature cucumber basil sparkling margaritaSignature curry chicken saladSignature conch saladSignature Bahamian conch saladChef Alexis Bianca gallery of private catering St Augustine Florida